English Newsom Cellars is a destination for wine lovers looking to discover quality estate-grown varietals and award winning wines. We are located at 408 E Woodrow Rd. In Lubbock, Texas.
In 2013, Tommy and Jana English purchased Caprock Winery in Lubbock, Texas. Realizing the beauty and potential of this facility, they invested their efforts into bringing Caprock Winery back to a state of the art production and processing center, as well as a premier event venue. Beginning in 2018, the Englishes had the opportunity to partner with Steve and Cindy Newsom, known for their quality Texas vineyards located in Hockley County. This partnership sealed the missing element in making English Newsom Cellars an award winning producer of Texas wines. These two West Texas families have the work ethic, integrity and passion required to bring wine lovers the best Texas wines available from the premier facility in this area.
They happily extend the invitation to come and see what Texas tastes like!
We host incredible dinner and wine release parties four times a year for our wine club members that feature delicious wines paired with delectable dishes created by Heart and Soul Cuisine.
Our release parties require a reservation, which can be made by emailing tastingroom@englishnewsom.com
Our wine club has grown and our parties have too! You can only attend one party. You don’t want to miss this party with live music, wine and a delicious meal.
Live Music ~ Food ~ Wine
The festivity and spirit caused by the brilliance of the holiday season can lift anyone’s mood, delighting with sights and sounds that are both merry and bright. Families come together to share meals, neighbors exchange pleasantries and strangers share smiles. The spirit pervades all and no one can resist its joyous essence.
We want to spend this joyous time of year with you! Join us for our Holiday Wine Club Allocation. There are some wonderful wines available to help you stock up for the impending holiday season. We continue to offer 100% Texas High Plains Wine!
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Become a member at English Newsom Cellars and immerse yourself in everything our winery has to offer.
Enjoy bottles ready to be uncorked, limited production wines and reserve wines that are not available in the marketplace. Regardless of where your wine experiences take you, rekindling your love of wine and the experience of learning something new will make our wine club worth joining. Start saving today & enjoying the following benefits:
• 20% Discount
• 6 bottles, 4 times a year
• One free glass of wine per visit or
complimentary tastings for
you and 3 guests.
• Exclusive invitations to winery events.
• 30% Discount
• 12 bottles, 4 times a year
• Two free glasses of wine per
visit or complimentary tastings
for you and 5 guests.
• Access to library and
special release wines.
• VIP access to all winery events
• Exclusive invitations to winery events
• 10% Discount
• 3 bottles, 4 times a year
• One free glass of wine per visit or
complimentary tastings for
you and a guest.
• Exclusive invitations to winery events.
Become a wine club member at English Newsom Cellars
and immerse yourself in everything our winery has to offer.
Varietal Composition - Roussanne, Viognier, Marsanne, Piquepoul Blanc, Picardan, and Grenache
Appellation - Texas High Plains
Alcohol - 12% • Volume - 750 ml
This wine is English Newsom’s take on a classic Rhone-style white blend from Chateauneuf-du-Pape. Roussanne, Viognier, Marsanne, Piquepoul blanc, Picardan and Grenache Blanc are the varieties present in this light-bodied wine. With a pale straw color, this wine exhibits tropical and citrus aromas predominantly pear, red apple, almond and lemon zest. Tastes of apricot and orange will bring a refreshing balance to the finish and it fades slowly away. Entrées that pair with this blend are dark green salads, fish, shellfish and chicken or fowl dishes that have acidic sauces or marinades.
Wine Club Exclusive
Steve And Cindy Newsom Vineyards
Varietal Composition - 100% Viognier
Appellation - Texas High Plains
Alcohol - 13.8% • Volume - 750 ml
Aged for 3 months with light toasted American oak, the 2019 vintage of Reserve Viognier has light body, medium gold appearance and has a creamy mouthfeel with touches of lime, tart rainier cherry and pineapple. Vanilla on top of beautiful aromas of peony, fresh yogurt and other tropical fruits, this wine has a medium finish. Viognier is the unofficial white wine grape for the state of Texas! Pair this Reserve Viognier with delicate meats or scallops that are flavored with stewed fruit, almonds, citrus or aromatic herbs.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Pinot Grigio
Appellation - Texas High Plains
Alcohol - 12.8% • Volume - 750 ml
This Italian-style wine has a pale lemon hue, with a fruity nose full of banana, mango green grass, and nectarine. The medium body of this wine carries the flavor profile of this varietal and evolves from lemon-lime to a short, fresh orange and rose petal finish. Try this Italian varietal paired with lemon chicken piccata, or spaghetti carbonara.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Picardan
Appellation - Texas High Plains
Alcohol - 11% • Volume - 750 ml
Picardan is pale straw in color and has aromas of green apple, pear and lemongrass. It is one of the rarest varietals in the world and was at risk of going extinct, until recently. In France, this varietal was used as a blending grape but Texas grape grower, Steve Newsom, saw its potential and took a risk in 2017. He planted 4 acres of Picardan. He felt the Texas High Plains had the perfect climate to grow this varietal. It turns out he was correct. Our customers love this light bodied varietal that has flavors of apricot, peach and nectarine. International and national judges agree that Picardan is special and we have the medals to prove how good it is.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Merlot
Appellation - Texas High Plains
Alcohol - 14.6% • Volume - 750 ml
After fermentation, this wine was aged for 16 months in a combination of new and neutral French Oak barrels. This process reveals a firm, tannic backbone with a well-balanced, lush palate. This ruby colored Merlot presents notes of plum, with smooth vanilla, cinnamon and nutmeg on the nose. The well balanced palette on this wine brings fruity flavors and finishes with a spicy note of tobacco. This medium-bodied red pairs well with most foods. We love to pair our Reserve Merlot with richly sauced dishes such as steak (or even fish) in a red wine sauce or with casseroles, where a more powerfully tannic
wine would be overwhelming.
Wine Club Exclusive
Vintage - 2018
Steve & Cindy Newsom Vineyards
Varietal Composition - 50% Merlot, 50% Cabernet Sauvignon
Appellation - Texas High Plains
Alcohol - 13.2% • Volume - 750 ml
This Bordeaux blend features wine aged entirely in new American oak barrels for 14 months. With its deep ruby color and bold, big tannins English Newsom Cellars is proud to share this premium wine with you! Aromas ranging from strawberry, raspberry and wet tobacco rise to meet the nose and greet the senses! This wine also boasts flavors of pomegranate, thyme and dried herbs.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 38% Cabernet Sauvignon
35% Merlot, 27% Cabernet Franc
Appellation - Texas High Plains
Alcohol - 13.6% • Volume - 750 ml
This Bordeaux variety features a medium ruby color. It has notes of bell pepper and red plum on the nose, and flavors of vanilla latte, cherry and plum. This wine pairs well with beef stews, lamb, and pork dishes. The acidity and strong red fruit flavors in this wine also compliment chocolate heavy desserts.
Wine Club Exclusive
Varietal Composition - 100% Cabernet Franc
Appellation - Texas High Plains
Alcohol - 13.8% • Volume - 750 ml
This Bordeaux variety features a medium ruby color. It has notes of bell pepper and red plum on the nose, and flavors of vanilla latte, cherry and plum. This wine pairs well with beef stews, lamb, and pork dishes. The acidity and strong red fruit flavors in this wine also compliment chocolate heavy desserts.
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Tempranillo
Appellation - Texas High Plains
Alcohol - 13.5% • Volume - 750 ml
Tempranillo is from the legendary Rioja region of Spain and is the region’s most dominant red grape varietal. Aged for 14 months in French and American oak, this wine has deep ruby color and smoky aromas. Medium bodied with a hint of tobacco, white pepper and dried fruits, this Reserve Wine will leave you with a long finish wanting another sip. Pair this varietal with
––––smoked meats and barbecue.
Wine Club Exclusive
Varietal Composition - 90% Muscat Canelli,
10% Pinot Grigio
Appellation - Texas High Plains
Alcohol - 12.8% • Volume - 750 ml
With a pretty rose gold hue, an explosion of honeysuckle, bubblegum, peony and grapefruit notes are brought to your nose with this blush. This wine has crisp, light acidity, with seductively sweet mango, pear and lavender flavors that linger with a medium finish. Pair this wine with an array of foods ranging from spicy options ranging from Mexican, Thai and even Indian dishes.
Wine Club Exclusive
Wine Club Exclusive
Steve & Cindy Newsom Vineyards
Varietal Composition - 100% Malbec
Appellation - Texas High Plains
Alcohol - 12.0% • Volume - 750 ml
The light body of this rose colored wine carries hints of strawberry cream, black liquorice and candied fruit on the nose while tastes of papaya, boysenberry and kiwi lie on the palette for a medium finish. Mild seafood, Mexican food and sushi pair well with this rosé, while also delightful on its own.
Wine Club Exclusive
Sun & Mon: By Appointment Only
Tues: 1PM-6PM
Wed: 1PM- 9PM
Thurs: 1PM-7PM
Fri: 1PM- 9PM
Sat: 12PM-9PM
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